Book the Restaurant, Then the Room: Why Hotel Dining Is Having Its Biggest Moment
Something significant has shifted in the way Americans plan their travel, and the hotel restaurant is at the center of it. For decades, the dining room attached to a hotel was treated as a convenience, a fallback for tired travelers who didn’t feel like venturing out, a place to grab breakfast before a morning meeting. […]
Goal: Revenue, How Smart Restaurant Operators Are Cashing In on the World Cup
The 2026 FIFA World Cup is not coming, it is here. It kicked off on June 11 and runs through July 19, and right now, in the middle of one of the most watched sporting events in human history, restaurants across the United States are either capturing the moment or watching it pass them by. […]